OddFellows Ice Cream Co. is a Brooklyn-based, family-run business founded by husband-and-wife team Mohan and Holiday Kumar and Chef Sam Mason. They make super premium small-batch ice cream from scratch in their Williamsburg kitchen. Nothing tastes better than homemade! And the best part: 5¢ of each scoop is donated to the Food Bank For New York City. Four scoops of ice cream will give someone in need a hot meal! Learn more.
In celebration of Fishs Eddy’s 25th anniversary, they’ve created an exciting new line of dishes and kitchen accessories to benefit Food Bank! The line consists of 14 products each in Food Bank’s signature orange, the color of hunger awareness. Five percent of all proceeds from the new line will be donated to the Food Bank to help the 1.5 million New Yorkers who rely on our programs and services. From dishwasher-safe serve ware, glassware, dish towels, refrigerator magnets, coasters to t-shirt for those who literally want to wear the cause on their sleeve, there’s no end to the creative ways to show your support for the Food Bank. Check out the complete line in store or here.
San Francisco's acclaimed Mission Chinese Food restaurant has made the trip to the east coast, opening its second location in New York's Lower East Side. As in California, the restaurant has made a commitment to hunger relief, with 75¢ of each entrée sold benefitting the Food Bank.
jcoco is a remarkable new line of American couture chocolate. Like
fashion's haute couture, jcoco draws inspiration from cultures across
the globe to
create a fresh, contemporary style. Every time jcoco chocolate is
purchased in New York City, joco will donate
10¢ to the
Food Bank For New York City. Find a retailer and check-out this delicious line
of chocolate HERE.